Randell 52365WPRM-CFA Manual do Operador descarregar pdf (Página 9)

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Unit Installation

SELECTING A LOCATION FOR YOUR NEW UNIT

The following conditions should be considered when selecting a location for your

unit:

Floor Load: The area on which the unit will rest must be level, free of

vibration, and suitably strong enough to support the combined weights

of the unit plus the maximum product load weight. All casters must be

in contact with the floor to support the weight. Casters may require

shims in order for the caster to be in contact with the floor.

NOTE: If there is a question pertaining to weight load limits, consult the

factory at 1-800-621-8560.

2. Ventilation: The air cooled self contained unit requires a sufficient

amount of cool clean air. Also, avoid locating in an unheated room or

where the room temperature may drop below 55° F (13 °C) or about

86°F (32°C).

The right end of the breading table is vented to allow air to exhaust

from the compressor compartment. Avoid placing the right end of the

unit directly against a wall or other surfaces. A 2” gap on the right end is

recommended.

The rear of the breading table is supplied with 1” stand offs from the

factory. These are required to space the rear of the unit from being tight

to a wall.

INSTALLATION CHECKLIST

After the final location has been determined, refer to the following checklist prior to

start-up:

1. Check all visible components for any potential damage

2. Check that the condenser and evaporator fans rotate freely without

striking any stationary members.

3. Power up unit once plugged in.

4. Allow unit time to cool down to holding temperature.

5. Refer to the front of this manual for serial number location. Please

record this information in your manual on page 3 now. It will be

necessary when ordering replacement parts or requesting warranty

service.

6. Confirm that the unit is holding temperature.

7. Allow your unit to operate for approximately 45 minutes before putting

in food to allow interior of unit to cool down to storage temperature.

NOTE: All motors are oiled and sealed.

NOTE: FAILURE TO FOLLOW INSTALLATION GUIDELINES AND

RECOMMENDATIONS MAY VOID THE WARRANTY ON YOUR UNIT.

ELECTRICAL SUPPLY: The wiring should be done by a qualified electrician in

accordance with local electrical codes. A properly wired and grounded outlet will

assure proper operation. Please consult the data tag attached to the compressor

to ascertain the correct electrical requirements. Supply voltage and amperage

requirements are located on the serial number tag located on the rear interior wall. .

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