Randell 52365WPRM-CFA Instruções de Operação

Consulte online ou descarregue Instruções de Operação para não Randell 52365WPRM-CFA. Randell 52365WPRM-CFA Operating instructions Manual do Utilizador

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OPERATORS MANUAL
NOTIFY CARRIER OF DAMAGE AT ONCE.
It is the responsibility of the consignee to inspect the
container upon receipt of same and to determine
the possibility of any damage, including concealed
damage. Randell suggests that if you are suspicious
of damage to make a notation on the delivery re-
ceipt. It will be the responsibility of the consignee to
file a claim with the carrier. We recommend that you
do so at once.
Manufacture Service/Questions 888-994-7636.
P/N OMANUAL_MNL0502-05/05
1055 Mendell Davis Drive
Jackson, MS 39272
888-994-7636, fax 888-864-7636
randell.com
This manual provides
Installation & Operating instructions for
CHICK-FIL-A
REFRIGERATED
BREADING TABLE
For Models:
52365WPRM-CFA
Information contained in this document is known to be
current and accurate at the time of printing/creation.
Unified Brands recommends referencing our product line
websites, unifiedbrands.net, for the most updated product
information and specifications.
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Página 1 - BREADING TABLE

OPERATORS MANUALNOTIFY CARRIER OF DAMAGE AT ONCE.It is the responsibility of the consignee to inspect the container upon receipt of same and to

Página 2

8 800-621-8560Unit Specifications52365WPRM-CFAModelLDHWorkHgt.DoorsH.P.VoltsAmpsNEMACubicVolumeShipWt.52365WPRM-CFA65"33"41.25"38.5&quo

Página 3 - Table of Contents

difoodservice.com 9Unit OperationMORNING STARTUP1. Unit cleaning may be performed at this time.2. Turn on unit.3. Allow 45 minutes to one hour for you

Página 4

10 800-621-8560To lower temperature in the refrigerated rail:A. Push and hold the “set” button until 34 appears and then relea se th e“set” button. 34

Página 5 - Randell Manufacturing Service

difoodservice.com 11Preventive MaintenanceRandell strongly suggests a preventive maintenance program which would includethe following Monthly procedur

Página 6 - Warranty Policies

12 800-621-8560Preventive Maintenance (cont.)Steps for removing the grease filter for cleaning.Step 1: Locate grease filter Step 2: Locate finger hole

Página 7

difoodservice.com 13Randell believes strongly in the products it manufactures and backs those productswith one of the best warranties in the industry.

Página 8 - 6 800-621-8560

14 800-621-8560Trouble Shooting GuideSYMPTOMPOSSIBLE CAUSEPROCEDUREUnit doesn't run1. No power to unit1. Plug in unit2. Temperature control tu

Página 9 - 1. Herein called Randell

difoodservice.com 15ReplacementPartsRefrigerated Breading TablesCAUTION: Hold lid with both hands securely at all times during opening and closing.Saf

Página 10 - Unit Specifications

16 800-621-8560Accessing the Mechanical HousingStep 1: Remove 4 screws. Step 2: Pull off side panel. Step 3: Access components.

Página 11 - Unit Operation

difoodservice.com 17ITEMDESCRIPTIONPART #1Hinged Cover with Recessed HandleRP PCR05012Hinge Assembly with Safety LatchRP HNG05013Gas Assist for Hinge

Página 13 - Preventive Maintenance

difoodservice.com 3Table of Contentspage 2………………………………….…………Congratulationspage 3……………………………………Parts & Service Hotlinepage 3………………………………...…Serial

Página 15 - Electrical Diagram

difoodservice.com 3In addition, all Randell food service equipment is backed bysome of the best warranties in the food service industry and byour prof

Página 16 - Trouble Shooting Guide

4 800-621-8560Warranty PoliciesCongratulations on your purchase of a Randell Manufactured piece of equipment.Randell believes strongly in the products

Página 17 - Refrigerated Breading Tables

difoodservice.com 5warranty for a period of ninety days following installation with proof of startingdate, up to a maximum of nine months from date of

Página 18 - 16 800-621-8560

6 800-621-8560the unlimited number of customer related circumstances that can causegasket failure all gasket replacement issues are considered non-war

Página 19 - DESCRIPTION

difoodservice.com 7not be held responsible for any carrier rate differences; rate differences areentirely between the carrier and purchaser. Point of

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